Used for stir fry, scraping and baking, the Joyce Chen Bamboo Wok Spatula is a versatile cooking tool. It has a curved edge that contours to the sides of the walk and tricky container corners. Plus, it can be used with both nonstick and seasoned cookware surfaces.
The wok spatula is made of sustainable bamboo which is strong and recommended to hand wash for long-lasting use. It has a burnished finish that prevents heat and moisture damage for improved longevity.