Cook meat properly and ensure you're cooking at food-safe temperatures with the Taylor Leave-In Dial Meat Thermometer. This thermometer has a 4.5" stem and can read temperatures within the range of 120°F to 210°F.
Thermometer features adjustable indicators and has stainless steel construction for durability. Plus, dial lists the proper temperatures to cook meat medium rare, medium and well done.
Stem Length: 4.5"
Type of Display: Analog
Material: Stainless Steel