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Commercial Whisks & Whips
Every professional baker and chef knows the importance of a whisk. From whipping up cream, making dough, beating eggs and whisking wet and dry ingredients together, it’s a simple yet important tool. We provide piano whips that have a full stainless steel construction, french whips with a nylon handle and duo whisks with a wire ball.
The stainless steel structure is simple to clean while a nylon handle offers a more secure, non-slip grip. Duo whisks with a wire ball beat eggs and blends sauces, marinades, dressing and creams in no time.
Make sure to think about the size of your whisk. A 10” whisk won’t be effective in a 40 qt pot, so know your needs and plan accordingly. Same with a mixing bowl, the right size and type of whisk or whip will make prep easier.
Check out our collection of Commercial Mixing Tools & Utensils. Our 25 Restaurant Smallwares Every Kitchen Needs Guide tells you all the essential smallwares you need in your home kitchen and commercial kitchen.
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