The Browne Sealed Pastry Brush is designed with boar bristles to easily baste melted butter and other sauces onto pastries, meat, poultry and more. It has a wood handle that offers a comfortable grip while the hole at the top provides hanging storage. The flat basting brush has a plastic ferrule to hold the bristles together.
SKU |
Size |
016/61200-1 | 1" |
016/6120015 | 1.5" |
016/61200-2 | 2" |
016/61200-3 | 3" |