Styled after the Japanese Cook's Knife, this 7" blade is perfect for preparing not only fine Asian foods but also Western cuisine. The hollow edge creates pockets of air that help to prevent food from sticking to the blade allowing...

Add a touch of style to your knife collection with the Mercer Yanagi Sashimi Knife. This knife has a razor-sharp high-carbon steel blade for exceptional durability. It is perfect for everyday slicing and dicing with the single-edge blade that's taper ground...

The Zwilling 7" Granton Edge TWIN Master Santoku Knife is built with a razor sharp edge for effortless slicing. It's made with an ice-hardened blade that stays sharper longer. The blade is precision-stamped from a single piece of no stain...

With the Mercer 7" Genesis Granton Nakiri, chop, slice and cut with ease. It's made with a high-carbon German steel blade that resists stains, corrosion, rust and discolouration. Plus, it has a taper ground edge that increases stability, is simple...

Include this eye-catching knife in your knife collection. With the F. Dick Red Spirit 9.5" Yanagiba Carving/Sushi Knife, receive exceptional sharpness with a stainless steel blade that is extremely slim with a polished cutting edge. It's connected to the round...

Chop, cut and slice with ease using the Mercer 7" Genesis Nakiri Knife. It has a german steel blade that is resistant to stains, rust, corrosion and discolouration. Features a taper ground edge that adds stability, offers easy honing and...

The F. Dick 7" Red Spirit Usaba Vegetable Knife is designed to chop vegetables, herbs, fruit, fish and meat. It has a thin blade with a sharp edge for exceptional cutting abilities. The sharp heel is used for decorating and...

Cut smaller vegetables, herbs, salad, fruit and prepare poultry with the F. Dick Red Spirit 7" Chinese Slicing Chef Knife. This knife has a slim stainless steel blade with a longer back that is ideal for slicing herbs, vegetables and...

The F. Dick Red Spirit 7" Chinese Chef Knife is suited for vegetables, herbs, salad fruit and can also prepare poultry. It has an expanded blade back for chopping and preparing meat (especially poultry). This Chinese chopping knife has a...

The Zwilling 6.5" Miyabi 5000 FC-D Nakiri Knife is made with modern lines and beautiful knife-making artistry. It's constructed with 48 layers of steel surrounding the core to create the Damascus design and wavy katana edge. The black Pakka wood handle...

Have a knife that is crafted with precious materials and has a striking appearance. The Zwilling 6.5" Miyabi 5000 MCD Nakiri Knife has an SG2 micro-carbide powder steel blade that is protected by 100 layers of steel. Its 63 Rockwell...

The Zwilling 7" Miyabi 5000 MCD Rocking Santoku Knife is made with SG2 micro-carbide powder steel that is protected by 100 layers of steel. Blade goes through an ice-hardening process for exceptional sharpness and goes through a hand-honed 3-step Honbazuke process...

The Zwilling Pro 6.5" Nakiri Knife is a user-friendly knife that was designed with chefs in mind. It has a curved bolster to support the professional pinch grip but also encourages cutting with improved precision, safety and comfort. The POM...

Include a top-of-the-line knife to your knives collection with the Zwilling 5.5" Miyabi 5000 MCD Shotoh Knife. The MIYABI Birchwood knives feel as good as they look and are designed to have long-lasting sharpness.  SG2 micro-carbide powder steel is protected by...

The Zwilling 5" Miyabi 5000 MCD Chutoh Knife is small yet reliable. It has an attractive birch handle that's comfortable to hold while the authentic, thin Japanese blade profile is attractive.  The blade is made of SG2 micro-carbide powder steel...

High Quality, European Made, Forged SANTOKU Knife with Full Tang, POM Handle, Granton Edge, Blade Length: 7". Purpose SANTOKU means "three benefits" in Japanese. The Granton finish helps prevent the product being sliced from sticking to the blade. Excellent knife...