Bake, broil, sear and stir-fry in this versatile pan. Non-stick properties protect delicate foods while cooking. The Browne Two Handled Thermalloy Carbon Steel Fry Pan heats quickly and evenly for superior browning. Skillet makes a unique serving piece for tabletop presentation.
- Coated with a protective wax to prevent rusting before first use
- Thick pan body keeps the pan from warping during use.
- Oven safe up to 392°F
- Fully riveted handle
- Suitable for use with metal utensils
- Suitable for gas, electric, ceramic, halogen and induction
Material: Carbon Steel